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Stewarts Haggis, traditional and vegetarian, made with just natural ingredients. Homemade style.
Our haggis are the best in USA!
Cooking Instructions:
1, Wrap loosely in aluminum foil.
2. Add a few ounces of water and/or scotch (for flavor) into foil.
3. Place on pan in oven at 350 degrees. Heat until food thermometer reads 170 degrees.
* We highly recommend NOT boiling product
** Item in fully cooked at time of purchase
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Haggis Traditional & Vegetarian
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